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Cooking class with a Venetian local

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Cooking class with a Venetian local Join Venetian-born host Lorenzo with a glass of cold Prosecco in hand for a 3-hour pasta cooking class and Italian dinner, paired with great music and a fun atmosphere. - Learn how to make fresh pasta, then sit down to enjoy a 3-course meal - White wine and Prosecco are included - Cooking class and communal dinner for up to 50 people - Lorenzo was born in Venice and has lived there his whole life About your host, Lorenzo: I was born in Venice 48 years ago with a passion for cooking. The scents and flavors I've acquired are those handed down over centuries. Every morning I go to the Rialto market to choose fresh fish and vegetables. The idea behind my culinary creations is to achieve perfect balance. Eatwith is the world's largest community for culinary experiences with locals. Savor local food and enjoy dinner parties, cooking classes and more in beautiful homes and exclusive venues. Hand made fresh pasta Black squid ink ravioli stuffed with smoked salmon Second course Fresh greek anchovies with aromatic herbs Dessert Fregolotta di mandorle con gocce di cioccolato
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About Cooking class with a Venetian local
About Cooking Class with a Venetian Local
A cooking class with a Venetian local, Lorenzo, who was born and has lived in Venice for all 48 years of his life. This 3-hour experience focuses on making fresh pasta and includes a 3-course Italian dinner with Prosecco and white wine, all set to pleasant and enjoyable music.
Why Cooking Class with a Venetian Local is a must
Learn to cook with Lorenzo, a Venetian chef passionate about traditional scents and flavors. Discover how to make fresh pasta from ingredients carefully selected from the Rialto market. Enjoy an unlimited 3-course Italian meal with Prosecco and white wine. Experience a fun atmosphere with pleasant music and a truly authentic cooking experience with a local.
Top things to do at Cooking Class with a Venetian Local
The main activity is learning how to make fresh pasta with Lorenzo. Afterwards, enjoy a 3-course dinner, which includes: Handmade fresh pasta, such as black ink ravioli stuffed with smoked salmon. The second course is fresh Greek anchovies with fragrant herbs. The dessert is Fregolotta di mandorle con gocce di cioccolato.
Location of Cooking Class with a Venetian Local
Held in Venice at a beautiful and special private home, as part of the Eatwith community which offers culinary experiences with locals.
Opening hours of Cooking Class with a Venetian Local
The cooking class and dinner take approximately 3 hours.
Facilities at Cooking Class with a Venetian Local
Chilled Prosecco and white wine are served throughout the class and dinner. Pleasant music creates a fun atmosphere. Can accommodate up to 50 participants.
Know Before You Go
This experience is organized through Eatwith, the world's largest community for local culinary experiences. The ingredients used for cooking are fresh, as Lorenzo goes to select fresh fish and vegetables from the Rialto market every morning.