Gite Le Hupsa Pfannala

We are people from the Colmar region, specifically. We were very surprised by the exorbitant price of a glass of crémant.... 9 euros... well, why not, but it is excessive. The meal was good; it is a pity that the fries, instead of being replaced due to an error during the order, were reheated under a lamp, resulting in a burnt taste. It is not a fortune to replace a few fries with fresh ones, especially since the error was the restaurant's fault. A chef in the kitchen is supposed to know this. Afterward, check your bill; as far as we are concerned, we were unlucky again, an appetizer was added for us. In summary, we will not return, and we will leave this place to tourists.

Staff very helpful and welcoming. Food tied to local tradition and well done.... Wine is needless to say that it is delicious and the choice is wide .. ratio quality price optimalm. What about try this cuisine linked to the place and history

Anyway, we expected better considering the previous reviews. Prices are quite high, ceps pie undercooked. Moreover it is served on plywood that I do not think food, the juice soaks the wood, even more with each stroke of knife and actually interacts with the glue. We did not go through the dessert stage. The staff is friendly.