Au Gay Sejour

Thank you for regaling us for so many years. Thank you for your availability, your hospitality, your kindness... Thanks for everything. Enjoy the future. Hope your successors are of the same lineage as you. THANK YOU.

Quality restaurant concocted with fresh products from the region of artisanal manufacture. Service is impeccable, ensured by the housewife, very kind, attentive and little care, all in the old-fashioned and respectful of family tradition. Tablecloth and cloth towels, porcelain Limoges, everything is there. Beautiful view of the valley mountains and Faverges in the distance from the reception room bathed in light. It is far from the bustle of Annecy, quiet and green. As for the kitchen, the chef at the stoves, passionate about his profession, does not deserve, with a cuisine inspired by Provence and Savoyard, extremely fragrant including the brioche perdue with raspberries, ice cream verbena, which is a pure wonder. Call to reserve.

WHAT A DISAPPOINTMENT! BUT WHAT A DISAPPOINTMENT!! Meal served after an hour of waiting, very dry and overcooked foie gras. The plate of langoustine (1 langoustine and a quarter of a slice of smoked trout) , beef with tasteless foie gras, pleasant service despite everything but practical very aging... we should consider transmitting. I'm not advising at all. Too disappointed