Auberge Du Bon Fermier

I was here with my son. It is a very beautiful restaurant. It is decorated in the style of an old inn. The food is fine and so is the service. Definitely worth going to eat.

Beautiful discovery for this Belgian-French Mother's Day 🇧🇪🇫🇷 A real local hostel as we see less and less: authentic French cuisine, quality local products, wood burning and grilling that cooks directly in the room, which brings a real soul to the place. The setting is warm and immersive, with a medieval/rustic atmosphere full of charm, without falling into “artificial tourism”. You can feel the history and passion behind the establishment. Special mention for the welcome: friendly, human and sincere from beginning to end. An address that clearly deserves to be better known, especially at a time when many institutions are losing their identity to the “all standardized”. If I may allow myself a constructive tip: this place would greatly benefit from gently modernizing its digital presence (photos, Google, networks, booking, highlighting the wood fire and local products), because the experience on site is far above what their online visibility currently reflects. We will be back with pleasure.

A great place e ot stay and the restaurant food is 5 star, a great open rotisserie grill with classic French food. The whole place is quirky but charming.