Posthotel Kolberbrau

I ate a Bavarian-style Cordon bleu with Obazda here. It was very delicious. There were also many locals there, as well as many groups. That is always a good sign.

Very friendly, great value for money. We will be back.

Cosy place, large menu, only very mediocre food, soups taste of water and stock cubes, meat is hard and unappetizing. Staff are overloaded, prices are mediocre