Albergo Miramare

We did not stay at the hotel but we ate at the restaurant several times. The service is fast and courteous, very attentive to intolerances, in our case celiac disease. On one dedicated evening we had the opportunity to eat an excellent suckling pig. Affordable prices and good food quality. Very pleasant terrace with a few cute kittens. Recommended!

We booked at the last minute at this Hotel and it was a pleasant vacation. The rooms were clean, the staff attentive and kind, as was the owner. At dinner, we ate well every night, with a variety of dishes that were always well presented and delicious. A round of applause for the young chef Gaetano!!! On Sunday there was the classic Sardinian Porceddu, also well prepared. Waking up in the morning and having breakfast with a sea view is worth 5 stars!

We had dinner with friends at this hotel's restaurant. Top-tier experience, raw materials treated with delicacy, excellent house-made desserts. The best cuisine of our vacation in Cala Gonone. Very well done.