Kasuitei Kasuikan

I had nothing to do for New Year's so I made a quick reservation. The inside of the building was very clean and laid back. The room was comfortable and very relaxing. We also had delicious meals, such as nodoguro abalone, Tottori beef, sashimi and snow crab. I am satisfied with the volume and the belly pan. Breakfast was also refilled with miso soup of shimojimi delicious ~ After that, both the indoor and outdoor baths were a little lukewarm, but I was able to soak them leisurely. The sauna was good with 85 degrees of experience and 19 degrees of water bath. I dare say it was a bed or soft and uncomfortable to sleep in. The employees, especially the female employees, were brilliant.

We stayed here on the way back from a trip to Mizuki Shigeru Road in Sakaiminato with our grandson. A spacious room with an ocean and Mt. Daisen view, and an open-air bath. As soon as we stepped in, my grandson let out a whoosh!! The meal we enjoyed with the pine forest and the sounds of waves in the background was excellent in both variety and taste. The water is said to be derived from tourmaline, so it makes your skin smooth. The open-air bath in the large communal bath was also relaxing and leisurely. We passed on it this time, but there was also a sauna, and it is a bath that I would like to use again and again. In addition to the meal, wine and coffee are also served, so it is the perfect hotel for people who want to relax.

I ordered the most expensive live crab plan, but the first sashimi was so mushy that it was dripping with water, making me wonder if it was thawed. There was no sweetness or stickiness of live crab, and it had no taste at all. I wondered if they were serving thawed crabs even though they said it was live, and I was dissatisfied after paying so much. I think that people who come to eat crab plans at this price have eaten a lot of crab elsewhere, and they probably wonder what the first sashimi was like. The other boiled and grilled crabs were not very good either. The dining area was a very large hall, and it felt like I was staying at a cheap inn. The free drinks in the lobby also seemed to have become shabby, and I thought maybe the management was struggling, but I think that if the food is like that, customers will leave even more. Anyway, I don't think I'll ever go again.