Auberge Edge Seattle, French Country Inn

I loved this place very quiet get a way good food very clean hostess was very friendly I would come back over and over again if you are looking for an excellent get away this is the spot. Very nice feels like France and French cuisine if I could I would give more then five stars

Finding it in the dark requires use of your GPS. Lots of turns. If you are going for wine tasting stay closer to town. Great place for quiet and seclusion. Had to have overhead light on to make my morning coffee. Didn’t like that first thing in AM. Pleasant hostess.

We spent $900 for two night stay and their French cooking class. For $350 $175 per person, our class of four made three appetizers, crostini with cheese and tomato, spanakopita (filo and goat cheese) and breaded shrimp. Our dinner was six pieces of each appetizer. Followed by desert of watermelon and prickly pear cubes. Save your money, time and aggravation by avoiding this alleged school of French cooking. This is first time in over 100 reviews that I have recommended a stay away.