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Easy Cheesy Home Cheese Making Class

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Nestled in the Adelaide Hills, Udder Delights is famous for its delicious handcrafted cheeses. Join Udder Delights Cheese Maker, Sheree Sullivan for a masterclass in Cheese Making. Over the course of four hours, students will learn how to make Feta and Camembert using the same recipe plus discover how to turn whey into Ricotta. Each masterclass includes a cheese and wine masterclass with coffee and cake and a pick of your favourite Udder Delights cheese to take home with you. Classes take place in the underground cellar of Udder Delights in Hahndorf every Saturday from 10am to 1.30pm. Don’t miss out, book online here.
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About Easy Cheesy Home Cheese Making Class
About Easy Cheesy Home Cheese Making Class
Udder Delights, located in the Adelaide Hills, is renowned for its handmade cheeses. Join a cheese making class with Udder Delights' cheesemaker, Sheree Sullivan.
Why Easy Cheesy Home Cheese Making Class is a must
Learn to make Feta and Camembert cheese with the same recipe, and discover how to transform whey into Ricotta. Includes a cheese and wine masterclass with coffee and cake. Take home your favorite Udder Delights cheese.
Top things to do at Easy Cheesy Home Cheese Making Class
A full four-hour course teaching how to make Feta, Camembert, and Ricotta. Cheese and wine tasting is available. Coffee and cake are served. Receive your favorite Udder Delights cheese to take home.
Location of Easy Cheesy Home Cheese Making Class
Udder Delights Cellar in Hahndorf, Adelaide Hills.
Opening hours of Easy Cheesy Home Cheese Making Class
Every Saturday, from 10:00 AM to 1:30 PM.
Know Before You Go
The cheese making class is held every Saturday. It is recommended to book online in advance.