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A real Sicilian lunch in Palermo

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A real Sicilian lunch in Palermo Discover genuine Sicilian cuisine at Fulvio's 4-course lunch in Palermo. The chef only uses local ingredients to make this delicious lunch highlighting traditional Sicilian specialities. - 4-course Sicilian lunch - Wine, digestif and coffee are included - Communal dining for up to 20 people - Fulvio is a professional chef About your host, Fulvio: I love meeting people from around the world and helping them discover the flavors of Sicily in a genuine, local way. I cook seasonal starters, pasta, fish, meat or vegetarian dishes. I can even teach you the secrets to cooking amazing Italian food. Oh, and I'm a rocker! Eatwith is the world's largest community for culinary experiences with locals. Savor local food and enjoy dinner parties, cooking classes and more in beautiful homes and exclusive venues. Starters Antipasto della casa Caponata Olives mix from Castelvetrano Grilled vegetables, Selection of local cheeses Black Pig Salame of Nebrodi Fresh Ricotta from Madonie First course Primo Piatto Pasta alla Norma (fresh tomato sauce - aubergines - salad ricotta and basil) or Pasta Lido (Swordfish - Cherry Tomatoes - Aubergines and Mint) or Pasta with Fresh Sardines and Wild Fennel or Pasta with Bronte Pistachio and Speck or Pasta al forno Second course Secondo Piatto Spigola in umido (Sea bass with cherry Pachino tomatoes, Capers of Pantelleria, Olives and Chilli) or Orata alla Mediterranea (Sea Bream grilled with breadcrumps lemon olive oil rosemary) or Filetto di Tonno al Salmoriglio (Fresh Tuna with Oregan Lemon juice EVO salt and pepper) Other options: Orange and Lemon Chicken Breast Italian Pork Roast agli Aromi della Sicilia Parmigiana di Melenzane Palermo Wraps Sarde a Beccafico All dishes served with Vegetables and or Potatoes DESSERT Dolce Tiramisú dello chef or Cannolo Siciliano or Tortino Scomposto or Seasonal Local Fruit wine and beverages Vini e Bevande White wine Red wine Mineral Water COFFEE AND LIQUEURS Selection of Liqueurs and Coffee Coffee Marsala or Zibibbo Liquored
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About A real Sicilian lunch in Palermo
About A Real Sicilian Lunch in Palermo
Enjoy an authentic 4-course Sicilian lunch in Palermo, prepared by Chef Fulvio using only local ingredients for traditional Sicilian specialties. The meal includes wine, appetizers, and coffee, offering a shared dining experience.
Why A Real Sicilian Lunch in Palermo is a must
Savor a 4-course authentic Sicilian meal, prepared with fresh local ingredients by professional Chef Fulvio, an expert in Sicilian cuisine. Wine, appetizers, and coffee are included in the meal. It's a shared dining experience for up to 20 people.
Top things to do at A Real Sicilian Lunch in Palermo
This 4-course Sicilian lunch includes: Appetizers (Antipasto della Casa) such as Caponata, mixed olives, grilled vegetables, local cheeses, Nebrodi black pork salad, and fresh ricotta. First Course (Primo Piatto) offers various pasta dishes like Pasta alla Norma (fresh tomato sauce - eggplant - ricotta salata and basil), Pasta Lidos (grouper - cherry tomatoes - eggplant and mint), Pasta with fresh sardines and wild fennel, Pasta with Bronte Pistachio and Speck, or Pasta al forno. Second Course (Secondo Piatto) features fish options like Sea bass with Pachino cherry tomatoes, Orata alla Mediterranea (grilled sea bream), or Filetto di Tonno al Salmoriglio (fresh tuna). Meat options include Orange and lemon chicken breast, Italian roasted pork, Parmigiana di Melenzane, Palermo Wraps, or Sarde a Beccafico. Dessert (Dolce) choices include Tiramisú dello Chef, Cannolo Siciliano, Tortino Scomposto, or seasonal fruit. Also included are white wine, red wine, mineral water, coffee, and various liqueurs.
Location of A Real Sicilian Lunch in Palermo
In Palermo, Italy
Facilities at A Real Sicilian Lunch in Palermo
Shared dining experience for up to 20 people. Wine, appetizers, and coffee are included in the meal.
Know Before You Go
Chef Fulvio is a professional chef who loves meeting people from all over the world to help them discover the authentic local flavors of Sicily and can teach tips for Italian cooking.