Best Western Hotel Restaurant L'Auberge

After a few years break, return to this hotel restaurant for a second meal in eight days. There's nothing wrong with the food. Pork cheeks and asparagus, with st Jacques shells without reproach and charged at the price of a luxury brewery. On the other hand, the espresso has 4.50 with a mini biscuit and even more the fresh mint tea including a little warm water and two mini mint leaves at 4 euros90 leave us an unfortunately negative impression. In the words of a famous French food columnist “Will we go back?” As far as we're concerned.

Beautiful setting, representative of the Spa of the belle era. The welcome is warm and we are seated at our table. We choose à la carte and both starters and dishes are tasty, generous and well presented. The great atmosphere made us chat with a couple next to our table and we had a great time. We advise. Chantal and Guy in motorhome.

Quiet hotel very neat, renewed bathrooms , bed was slightly less rather low and no firm mattress very sorry Nicely located in center and very friendly staff. Breakfast was minimal